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The winery itself is no more than a steel shed, but the important part is the winemaking process and philosophy, which they seeas inspired by the traditional French techniques, but taking advantage of modern scienctific understanding of chemistry and microbiology, both strongpoints brought from his background in medicine. Pinot gris, chardonnay and pinot noir are the varieties grown. One of the top producers of sparkling wine on the Peninsula.
Opening Hours: Tastings W'ends 12-5, public hols by app.t. Open almost every day for sales only, and with their general workload area hardly...
The present plantings of pinot noir, chardonnay, shiraz, pinot meunier and sauvignon blanc will be increased by a further 4ha divided between pinot gris and additional chardonnay.
Mark Poulter brings his long experience as a chef on the Mornington Peninsula into play at the Veraison Restaurant. Come in and relax in the ambience of thei warm log fire during winter or the open aired building during summer. Relax with a Chardonnay in the hand while their friendly staff fuss over you. Veraison's combination of superb cuisine, unparalleled service, and magnificent tranquil surroundings...
Their Musk Creek Vineyard is a mixed farming property with 11 acres established in 1994 to Pinot Gris, Pinot Noir, Chardonnay and Muscat Rouge à Petit Grains. The vineyard is North-North East and the elevation allows a view of Westernport Bay. The soil is a deep and heavy brown clay feed by springs. Musk Creek Vineyard requires great energy and expertise to harness the natural vigour and transform into grape quality. Taste Pinot Noir, Pinot Gris, Italian styled white wine & late harvest Muscat; wine that expresses a bond with a culture & terroir. Their innovative viticulture...
The Schindler family planted the first 2ha of pinot noir and chardonnay in 1996. A further 4ha of pinot noir was planted on an ideal north-facing slope in 1999, and the first vintage followed in 2000. The cellar door offers traditional Austrian food and live Austrian music. They are open the first full weekend of the month, serving traditional Austrian lunch on Sunday with their famous 'Weingarten' platters featuring European style smoked meats, pickles, cheeses, bread and gourmet delights.
Their cellar door offers a very relaxed atmosphere, be...
The Crittenden Wine Centre introduces a new way of experiencing wine on the Mornington Peninsula. A range of alternative and traditional wines can be sampled in a format that is unique, innovative and makes tasting wine an experience in itself. Knowledgeable staff greet patrons and guide them through carefully designed wine flights to allow them to gain a full understanding of the wines. It is a genuine family operation.
The 3 newly refurbished villas are constructed entirely over the vineyard lake, providing a sense of floating among the vines.
The Cittenden Wine Centre is a...
The Cups Estate produces estate made wines from its 30 acre property on the Mornington Peninsula. The Mornington Peninsula is a highly regarded wine region of Victoria, Australia and is situated an hours drive south of Melbourne City. Mornington Peninsula provides ideal growing conditions for Pinot Noir, Chardonnay and Pinot Gris; accordingly the area consistently produces some of Australia's finest cool climate wines. Their purpose is to make wines that represent the true characteristics of each grape variety while allowing the maritime influence of the Mornington Peninsula and specific...
The soil, at Nazaaray, is fertile, red basalt clay slopes, located 150 metres above sea level. The rainfall makes irrigation unnecessary for the established vines, increasing the flavour intensity and complexity of the fruit. Cropping is at less than two tons/acre. The long ripening of the valley produces exceptional, high quality fruit, perfect for producing quality wines. hThe winery produces some of the Peninsula's best Pinot Noirs & Pinot Gris', and has won multiple awards.
Cellar door is open from 9am - 5pm every first and third weekend of the month, and most days by...
The soil, at Nazaaray, is fertile, red basalt clay slopes, located 150 metres above sea level. The rainfall makes irrigation unnecessary for the established vines, increasing the flavour intensity and complexity of the fruit. Cropping is at less than two tons/acre. The long ripening of the valley produces exceptional, high quality fruit, perfect for producing quality wines. hThe winery produces some of the Peninsula's best Pinot Noirs & Pinot Gris', and has won multiple awards.
Cellar door is open from 9am - 5pm every first and third weekend of the month, and most days by...
Nestled in the hills of Main Ridge on the Mornington Peninsula, their vineyards look over a small valley towards the morning sun. Their mature vines are dry-grown on red volcanic soils, annually producing small parcels of intensely flavoured fruit. They take great pleasure in working our wonderful vineyards and cellars where our wines are created, bottled and aged until release. They invite you to enjoy their wines in the beautiful setting in which they were created.The vineyard has , ideal for the cool climate varieties of Pinot Noir, Chardonnay and Pinot Grigio. Along with these main...
Myrtaceae is a vineyard and winery situated near Arthurs Seat in the Hinterland region of the Mornington Peninsula, Victoria, Australia. Limited quantities of high quality, cool climate, single vineyard wines are produced. The owners, John and Julie Trueman, grow the grapes, make the wine and conduct the tastings in Riedel tasters. The winery is nestled in a small picturesque valley and surrounded by gardens. The elegant single vineyard Chardonnay and Pinot Noir wines are highly regarded as they represent the beautiful characteristics of cool climate wines from the Main Ridge area of the...
Since the founding families first chose three unique sites for vineyards, they have focussed on making wine that is specific to their place, to the Mornington Peninsula, to Main Ridge and to individual blocks on individual vineyards. Their Estate is defined by these vineyards and the others that we have added since. They invite you to join us at our cellar door and restaurant and to share our journey, the passion and ambition they have for what they do and their love of their Esate.
Their restaurant aims to effortlessly bring together all the elements necessary for a memorable lunch...
Few enterprises have cast such a broad net over the tourist traffic in the Mornington Peninsula. The estate has The Pig and Whistle Tavern and cellar door, the 5-star Views Restaurant (which also serves 70 local and imported beers), a beer garden, produce store, fly fishing, antiques, and rose and lavender gardens. Almost incidental are the 7ha of pinot gris and pinot noir.
Open 7 days 11-5
Stonier's first vines were planted in 1978 with Pinot Noir and Chardonnay the core focus. The Mornington Peninsula's cool maritime climate is ideal for these two early ripening varieties, consistently providing quality and character. The suitability of the region to these two very noble varieties reinforces our focus on producing premium single vineyard and multi-site Pinot Noir and Chardonnay. They focus on what the region of the Mornington Peninsula does so well, producing premium single vineyard and multi-site Pinot Noir and Chardonnay. Their Sparkling wines are a blend of some of the...
The philosophy of their wine making is to guide the wine with minimal intervention, through the vinification process. The fruit is picked by loving hands, with vintage being a time for celebration.The overriding focus is on achieving balanced healthy vines producing carefully selected, exceptional & low yielding fruit. We therefore have only estate grown wines - showing elegance and intensity – but always a purity of varietal expression for each wine - Riesling, Pinot Gris, Pinot Noir & Shiraz.
Their vogueish new cellar door and winery is at the end of a long...
One of the smaller and lower-profile wineries on the Mornington Peninsula, with Ken Bilham quietly doing his own thing on 2ha of estate plantings amid 20ha of bushland. Lunch, dinner and functions (weddings, etc) are available by arrangement.
Opening Hours Sun - Mon 12 - 5
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