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Blackberries, cranberry juice and white rum with refreshing mint.


Yield serves 2
Preparation time 5 minutes
Cooking time n/a
Main Ingredient White rum/cranberry juice


12 fresh blackberries (other similar berries can be substituted, at a pinch you could use frozen berries for flavor but not for garnish!)

fresh mint leaves

3.0 fl oz. shot white rum

1cup cranberry juice


In a cup or shaker, mash 3 blackberries (just enough to get the juice) and mix with mint leaves.

Add shot of rum and ice, then shake.

Pour into wine goblet. Add cranberry juice and sugar (to taste).

Put 3 blackberries on a bamboo pick, and lay bamboo pick across the top of the goblet.

Garnish with mint sprigs.

Recipe courtesy of smarty had a party. Please visit the site for other exciting recipes.