The Cold Brew Technique
Step 1: Drop loose tea leaves in a tall jar. Add a teaspoon extra than recommended quantity. (We used 6 teaspoons of tea leaves for 1 liter of water)
Step 2: FIll it with water. Cover the jar and leave it overnight (At least 8 hours). And if you leave it in the refrigerator, you can skip ice cubes and serve it straight.
Step 3: Strain the tea to remove leaves.
Step 4: Dilute it to desired strength. If you are adding honey, now is a good time.
Step 5: And this is the point where you can go crazy with your creativity. Add fresh cut fruits, or juices of citrus fruits like lemon, orange, etc. to make great mocktails. Garnish with discs of pineapple, rinds of lemon or sprigs of mint, so it looks just as good as it tastes.
Step 5: Serve with lots of ice.