Explore our holiday/festive recipes to enjoy traditional food and drinks that represent the heart & soul of the world's diverse cultures & religions. Just click on your recipe of choice for ingredients/instructions.
Traditional beef stew flavored with paprika and spices.
A moist and delicate pastry filled with lekvar (tart prune) or apricot preserve
These croissants are filled with Almond Paste, Poppy seeds , figs & dates.
Event St Martin's Day
Rch bread, laced with rum syrup and drizzled with icing,
Event Easter Sunday
Traditional cookies flavored with honey and spices
A sweet bread with a filling of ground nuts, cocoa, sugar and rum.
Soup that has a hearty mushroom flavor along with the subtle bite of barley.
This Polish recipe is a bit heartier and thicker than most beetroot soups
Sponge of seven layers filled with chocolate butter cream topped with caramel.
Event Hungary National Day
Traditional Delectable Blueberry Dumplings
Event Independence Day Ukraine
Tradition pancake recipes with a variety of fillings
Event Maslenitsa - Russia
Russian pocket sandwiches stuffed with 2 different savory fillings.
Traditional chicken stew with dumplings.
Honey spice cookies that are glazed and usually served with tea.
Dumpling which is large and semi-circular and can have a variety of fillings.