Explore our holiday/festive recipes to enjoy traditional food and drinks that represent the heart & soul of the world's diverse cultures & religions. Just click on your recipe of choice for ingredients/instructions.
Fried apples (or bananas) coated in sesame seeded toffee.
New Year dumpling with pork and cabbage; steamed or fried.
New Year pastry with sweet filling of peanuts, coconut, and sesame seeds
Vegetarian dish traditionally served on the first day of the Chinese New Year
Spicy, Sichuan stir fried flavoured chicken
Crispy wok fried pork belly with black beans & leeks