Pippa's cooking courses are held in her home kitchen looking out onto a Mediterranean garden. Held throughout the year, Pippa’s lessons give informative recipes of all types of cuisine with the use of Maltese ingredients. Individuals or groups of up to ten can be accommodated in Pippa’s state of the art air conditioned kitchen. Courses held in the late morning end with coffee and dessert or lunch. Evening courses are followed by dinner served with wine either in the kitchen or overlooking Pippa’s Mediterranean garden or weather permitting in the garden itself.
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Location/s of School: Malta
Cuisine From: Europe Mediterranean, Malta