Quality is at the heart of everything they do. They focus on the essential, and keep only the exceptional. At Amelia Park Wines, they produce fine wines from one of Western Australia’s most renowned winemaking regions, Margaret River. They combine leading edge techniques with traditional winemaking values and practices. Winemaker Jeremy Gordon believes that success starts with the vine, and he works closely with a select group of premium vineyards to achieve superior and consistent fruit quality. The resulting wines are elegant, fruit-driven varietals, complex in structure yet easily and irresistibly enjoyable.
Their premium range of wines is made from select parcels of the very finest regional grapes. This range includes the classic Margaret River varieties of Semillon Sauvignon Blanc, Chardonnay and Cabernet Merlot
They are dog friendly. Their premises are available for weddings and other events. They have held dinners in their barrel room and also functions in their cellar door, they have extensive gardens which can also be used for events. They are currently building a new restaurant, which will be opening February/March 2017.
CELLAR DOOR IS OPEN FOR TASTING DAILY FROM 10.00AM TO 4.30PM