They offer a number of tours including: Eat Iceland; Beer Tasting and a Cooking class.
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From Akureyri you will join a culinary journey tasting Icelandic specialties directly from producers, farmers and fishermen (no restaurants). Operated daily from May-September, only Thursdays from Oct-Apr.
They have an extensive range of tours for discovering the history, culture and beauty of this exciting location. For foodies you can join a diiner tour or a romanuc dinner and northen lights tour.