Explore our holiday/festive recipes to enjoy traditional food and drinks that represent the heart & soul of the world's diverse cultures & religions. Just click on your recipe of choice for ingredients/instructions.
Dumpling which is large and semi-circular and can have a variety of fillings.
Sweet dessert often served after the family comes home from Midnight Mass
Traditional cookies flavored with honey and spices
Soup that has a hearty mushroom flavor along with the subtle bite of barley.
This Polish recipe is a bit heartier and thicker than most beetroot soups
These croissants are filled with Almond Paste, Poppy seeds , figs & dates.
Event St Martin's Day
Rch bread, laced with rum syrup and drizzled with icing,
Event Easter Sunday