Explore our holiday/festive recipes to enjoy traditional food and drinks that represent the heart & soul of the world's diverse cultures & religions. Just click on your recipe of choice for ingredients/instructions.
Golden-brown, buttery empanadas stuffed with pork, onions and peppers
Event National Day Panama
Traditional Bulgarian meal made with bell peppers.
Marinated chicken, roasted & eaten wrapped in Pita bread
Tasty grilled salmon with Japanese glaze
A rich dark organic chocolate cake that is also gluten free
Event Austria National Day
Dumpling which is large and semi-circular and can have a variety of fillings.
Bitter leaves with peanuts, prawns and fresh ginger in this traditional soup
Event Cameroon Republic Day
Popular Bengali dish with spices & moong dahl( lentils)
Fried chicken cutlet coved in bread crumbs (Panko)
Baklava is a delicious phyllo pastry popular in Middle Eastern countries.
Event Greek Independence Day
Medium (heat) coconut infused prawn curry