Explore our holiday/festive recipes to enjoy traditional food and drinks that represent the heart & soul of the world's diverse cultures & religions. Just click on your recipe of choice for ingredients/instructions.
A traditional cake signifying the hope for a sweet year ahead.
Vegetable dish served during the Persian New Year (Nowruz)
Rice pudding with delicate flavors of caraway and anise, rosewater and pistachio
Traditional festive rice dessert flavored with rose and orange waters.
Traditional yoghurt marinated grilled chicken
Delicious lamb casserole enhanced with spinach & traditional Afghani seasoning
New Year dish, herbs in the rice represent rebirth & the fish represent life.
Traditional Jewish appetiser - well worth the effort in preparation
A hearty lamb stew with spices & honey
Deep-fried jelly doughnuts eaten during the Jewish Jewish festival of Hanukkah.
Marinated chicken, roasted & eaten wrapped in Pita bread
Tasty grilled marinated chicken a splash of olive oil and squeeze of lemon
Hearty winter casserole with green beans & middle eastern spices
Roasted vermicelli topped with fried raisins, cashews and almonds.
Traditional lamb dish with apricots & raisin made especially for Eid ul Fitr