Explore our holiday/festive recipes to enjoy traditional food and drinks that represent the heart & soul of the world's diverse cultures & religions. Just click on your recipe of choice for ingredients/instructions.

Colombian version of Spanish Paella. Rice with chorizo, ham, seafood, chicken.
Pork leg, marinated in a sauce then slow roasted in the oven for hours.
Fried pork belly is a typical Colombian dish from the Andean region of Colombia.
Crunchy cornmeal dough filled with an aromatic beef and potato filling.

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