Explore our holiday/festive recipes to enjoy traditional food and drinks that represent the heart & soul of the world's diverse cultures & religions. Just click on your recipe of choice for ingredients/instructions.
Crunchy on the outside and light inside, mixed with honey & sprinkles
Small hazelnut meringue sandwiches filled with milk chocolate. GLUTEN FREE
Veal with tuna sauce served cold as an appetizer or part of a main course.
Mouthwatering egg and chocolate dessert
Traditional spicy chicken dish with hard boiled eggs
Slightly sweetened dough filled with a variety of delicious sweet fillings.
A sweet dessert made with fine egg noodles which is mostly served at Christmas
A traditional dessert/cake filled with blended figs, nuts and spices
Tasty cinnamon cookies filled with eggnog cream
Red wine with citrus & warming spices like cinnamon, cardamom, black pepper.
Part of a traditional meal eaten on Christmas Eve
A cocoa crust, chocolate-cream filling topped with bananas and dark chocolate
Turkey stuffing made with ground meat, chorizo, bacon, apple, raisins and more.
Traditional Ethiopian fried snack filled with spicy ground lamb or beef