Explore our holiday/festive recipes to enjoy traditional food and drinks that represent the heart & soul of the world's diverse cultures & religions. Just click on your recipe of choice for ingredients/instructions.
The fruit cake is dark, rich in flavors from rum soaked sauce.
Pastries drizzled with honey syrup and topped with chopped walnuts!
A tasty combination of sweet pumpkin and bitter sweet chocolate
A rich dark organic chocolate cake that is also gluten free
Event Austria National Day
A dark, decadent, succulent cookie, juicy and dripping honey!
Delicious cookie made with fresh butter, roasted almonds and powdered sugar.
A tangy buttermilk and lemony flavored pecan crust pie.
Spicy hot cross bun traditionally eaten at Easter. Vegan, egg and dairy free
Traditional festive dessert popular in Eastern Europe.
Colorful "turkey" cupcakes with chocolate frosting and candy corn decorations
Baklava is a delicious phyllo pastry popular in Middle Eastern countries.
Event Greek Independence Day
Honey spice cookies that are glazed and usually served with tea.
Shortbread cookies delicately flavored with Earl Grey tea and pistachios
A moist chocolate/orange cake enhanced with Guinness
Filled with hazelnut spread or jam, these pastries are a popular Serbian sweet.