Explore our holiday/festive recipes to enjoy traditional food and drinks that represent the heart & soul of the world's diverse cultures & religions. Just click on your recipe of choice for ingredients/instructions.
Sweet bun with a sugar topping, thick, crispy and crumbles in your mouth,
Event Mexican Independence Day
A heavenly flour-less chocolate cake rolled with chocolate whipped cream.
Tasty chocolate chip and pumpkin cup cakes
Swedish sweet rolls. Traditionally served in December at breakfast.
Event St. Lucia's Day
Chocolate cake with a thin layer of apricot jam in the middle and another on top
Event Austria National Day
A meringue topped torte encrusted with sugar and toasted almonds
Traditional cake/tart with almonds, a Christmas favorite in Norway
A nutty, chocolaty crust with a creamy custrard and pear filling.
Traditional decorative sweet Easter bread with colored eggs
Small hazelnut meringue sandwiches filled with milk chocolate. GLUTEN FREE
Pumpkin-Pecan Cheesecake with Pecan Praline Topping
Traditional Easter chocolate and ricotta sweet pie
Panettone pudding/"french" toast with Amaretto sauce, raisins & cinnamon sugar.
Traditional Greek Easter cookies, These make fantastic Easter gifts.
Pastries drizzled with honey syrup and topped with chopped walnuts!
Event Orthodox Christmas