Explore our holiday/festive recipes to enjoy traditional food and drinks that represent the heart & soul of the world's diverse cultures & religions. Just click on your recipe of choice for ingredients/instructions.

Spicy, Sichuan stir fried flavoured chicken
Lamb kebabs pomegranate-marinated
Rice mixed with tamarind sauce and an aromatic South-Indian spice mix.
Famous sweet, sour & spicy Thai dish
New Year pastry with sweet filling of peanuts, coconut, and sesame seeds
A colorful cardamom & cashew nut sweet.
Spicy beef curry popular at festive occasions
Eggs in a light tomato-based sauce that’s mildly hot
Crispy wok fried pork belly with black beans & leeks
Cakes stuffed with sweet fillings, such as sesame seeds and mung beans.
Rice mixed with tamarind sauce and an aromatic South-Indian spice mix.
A dish of stir-fried rice noodles with eggs, fresh salad, spices & prawns
Vegetarian dish traditionally served on the first day of the Chinese New Year
Traditional Diwali sweet..coconut and semolina balls
Sweet and spicy braised pork shoulder and belly, topped with chopped pickled egg
Coconut infused lamb curry
Fried apples (or bananas) coated in sesame seeded toffee.
Pongal is a breakfast dish inot sweet, and not too spicy at the same time
Rice paper rolls with prawns, herbs & salad -eaten cold with dipping sauces.
Tea Smoked Duck with Fresh Salad
India’s version of doughnuts immersed in a warm, fragrant, sweet rose syrup
Tasty aromatic fish curry infused with spices & lemon


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